Ingredients: 5 endives, 0.5 lb black olives (I prefer Kalamata olives), salt, ground black pepper, lemon juice, and olive oil. 1. Separate the endives‘ foils (if you prefer, you can chop them big). 2. Pit the olives. 3. Mix the Continue reading
Ingredients: 10 tomatoes, a couple of red and yellow or orange bell peppers, 2 bunches of scallions, 0.5 lb black olives (I prefer Kalamata olives), 0.5 lb sheep feta cheese (my preferences are Romanian or Bulgarian sheep feta cheese), salt, Continue reading
Ingredients: 1 lb smoked fish (preferably smoked whitefish), mayonnaise, 7-8 potatoes, 0.5 lb olives (I prefer Kalamata olives), salt, ground black pepper, 1 sweet onion. 1. Boil the potatoes in water with one teaspoon of salt. Do not over boil Continue reading